Fresh, whole Keitt sourced directly from Panzhihua growers, with detailed sorting, packing and pre-cooling in Sihui. We bring the fruit and the practical details together around your buying brief.
Our July–December Panzhihua programme connects grower sourcing with preparation in Sihui. The quotation sets out origin, dates and delivery scope for your chosen Keitt appearance.
01 / PANZHIHUA, SICHUAN
Source & first sort
We source directly from growers and organise harvesting around requested fruit sizes. Initial sorting removes visibly spoiled fruit before loading.
02 / DOMESTIC TRANSPORT
Move to Sihui
The domestic journey typically takes 1–2 days by conventional, non-refrigerated truck. Pre-cooling takes place after arrival in Sihui.
03 / SIHUI, GUANGDONG
Sort, pack & pre-cool
Detailed sorting, packing and pre-cooling prepare the fruit for its next stage. The pack format and requested kilograms per pack follow the order brief.
04 / THE AGREED DELIVERY POINT
Inspect & hand over
The order sets out the inspection, named handover point and responsibilities for transport and export arrangements. These depend on your destination and agreed supply scope.
Process illustration · shown in sequence, not to geographic scale.
Good handling begins with a useful product brief. We work through fruit selection, weight and packing protection with your team.
Keitt mango sorting at our Sihui facility, Guangdong.
01 / SELECTION
Fruit that fits the brief.
Detailed sorting in Sihui follows the size and condition brief for the way you receive, sell or prepare the fruit.
Your receiving and sales plans help set the maturity, firmness and defect limits for inspection.
Individual fruit weighing.
02 / WEIGHT
Fruit size. Pack weight.
Fruit size and kilograms per pack are separate buying decisions. Your packing brief sets out fruit count and the net or gross weight basis for the pack.
A clear weight basis makes the pack easier for your team to compare and check.
Warehouse pallet handling · video still.
03 / PROTECTION
Prepared for the next hands.
We choose the container, protective materials and labels to suit how you plan to handle and present the fruit. Your intended use guides the format and kilograms per pack.
Pack condition and quantity belong in the handover brief.
A shared basis for inspection. Before ordering, discuss the inspection point, sampling and acceptance limits with us. Together, we establish which lot information, photographs, measurements and documents can be supplied.
For supplier verification: current registration status, facility and product scope, and destination requirements need to be checked for the proposed shipment.
Need help with a new destination or delivery arrangement?
Share your country, delivery point and the support you need. We assess market requirements, documents, suitable partners, costs and timing before agreeing the delivery scope.