High-Altitude Origin
Our blocks are located at 1500m elevation, resulting in higher sugar concentration and firmer fruit pulp.
Secure your supply of Panzhihua Keitt mangoes. Optimized for long-haul maritime export with 25+ days of shelf-life durability.
Keitt mangoes are the strategic choice for importers seeking to extend their season into Q4. Unlike other varieties, the Keitt maintains exceptional firmess and flavor profile even after 30 days of cold-chain transit.
By sourcing directly from Panzhihua, you eliminate middle-market markups and gain full transparency into harvest dates, Brix levels, and phytosanitary compliance.
Our Keitt mangoes are digital-monitored throughout the ripening cycle. This ensures a consistent sweetness profile that satisfies both retail consumers and high-end culinary requirements.
Engineered for deep-sea maritime logistics with zero loss in firmness.
Standardized Grade A sizing for retail shelves.
Strategic late-season advantage when other origins (Thailand, Vietnam) are out of peak.
Harvested at 85% maturity to ensure maximum durability for deep-sea transit while allowing natural ripening at destination.
Forced-air cooling to 12°C within 4 hours of harvest to stop respiration and lock in shelf life.
Rigorous sorting for skin clarity, weight uniformity, and Brix consistency. Only Grade A fruit enters the export container.
Direct loading into 40ft HQ Reefers with real-time temperature and humidity tracking to the port of discharge.
Full visual traceability. We own the supply chain from the mountain slopes of Panzhihua to the container loading dock.
Whether you are locking in our flagship **Keitt volume** or inquiring about seasonal **Rainbow/Green allocations**, receive a lane-specific wholesale offer within 24 hours.
Need a sample container or custom packaging? Contact our sales team
